Puttanesca sauce
BOLD AND INTENSE
First served in a popular night spot in Ischia, Naples, there is absolutely no need to add anything to this hearty, flavourful sauce made with olives and capers!
- To eat the Mediterranean way, focus on plant-based foods, like vegetables, fruit, legumes, nuts, seeds, whole grains, and olive oil.
- Eat fish, poultry, eggs, cheese and yogurt in moderation and eat red meat only rarely.
- Focus on fresh, whole ingredients and avoid processed foods, like those containing trans or saturated fats and added sugars.
Ingredients
- Chopped tomatoes
- Tomato juice
- Black olives
- Tomato paste
- Olive oil
- Capers
- Onion
- Sugar
- Balsamic vinegar
- White wine
- Anchovy paste
- Natural olive paste flavouring
- Garlic
- Oregano
- Chili powder
- Contains fish (anchovy)
Product Features
- Bold authentic taste
- All Natural Ingredients
- Non-GMO
- Gluten free
- Made in small batches in Italy
- B Corp certified
View Nutrition Information
Sara Smith
Maria Duque
Lyn McCants